A trip to the farmers market is not complete without an Apple Cider Doughnut or two. Crumbly, buttery, cinnamon-sugar-dusted, Apple Cider Doughnuts mark the unofficial start to Autumn. And if you thought the doughnuts at the market were good, you’ve never made them from scratch.

Straight from the oven, homemade Apple Cider Doughnuts are out of this world. They’ll easily be the best you’ve ever tasted. Seriously. Plus, making them is easy. The batter comes together fast, and after just 15 minutes in the oven, you have a dozen beautiful doughnuts to share with friends and family.

Making them is a joy. No baking skills required. Awesome for indoor family fun.

Kit Includes:

Doughnut Baking Mix
Cinnamon Sugar

Needed but not included: Apple Cider, Olive Oil, Butter, Eggs

Storage & Care:

All the ingredients in the kit are good for 12-18 months from shipment. Best by date is printed on the baking mix.

Ingredients:
Doughnut Mix: Flour, Sugar, Brown Sugar, Baking Powder, Spices, Cinnamon, Natural Flavoring, Sea Salt, Baking Soda

Allergen Info: Contains: WHEAT
Made in a facility that processes peanuts, tree nuts, sesame, milk, eggs, soy, and sulphites.

Step-by-Step Instructions:

Apple Cider Doughnut Instructions

Apple Cider Doughnut Baking Mix

Quantity